Ingredients 

• Cucumber
• Carrot
• Snap Peas 
• Mango
• Shredded Cabbage
• Shredded Purple Cabbage 
• Shredded carrots 
• 1 cup Stoked Oats Herby Rice 
• Sesame Seeds for Garnish

Sauce Ingredients

• 1tbsp Soy Sauce
• 1 tsp Rice Vinegar
• 1 tsp Sesame Oil 

Preperation

1. Cut cucumbers and carrots into slices. 
2. Cut snap peas in half and cut mangoes into cubes 
3. Cook Stoked Oats Herby Rice as per instructions 
4. Meanwhile prepare and combine sauce 
5. Assemble everything on a plate and pour dressing over, then garnish with sesame seeds.